COUNTRY MARKETS
PETERSFIELD, Jan. 31—Wheat 12l. 10s. to 14l. Barley 28s. to 32s. Oats 20s to 23s. Peas 34s to 36s. Beans 32s to 34s per quarter.Bread 1s 2d per gallon. Beef 3s 8d to 4s 4d. Mutton, 3s 8d to 4s 4d.Veal 4s to 4s 4d per stone.
COUNTRY MARKETS
PETERSFIELD, Jan. 31—Wheat 12l. 10s. to 14l. Barley 28s. to 32s. Oats 20s to 23s. Peas 34s to 36s. Beans 32s to 34s per quarter.Bread 1s 2d per gallon. Beef 3s 8d to 4s 4d. Mutton, 3s 8d to 4s 4d.Veal 4s to 4s 4d per stone.