COUNTRY MARKETS AND CROPS.
PETERSFIELD STOCK MARKET, MAR. 2.—Beef, 4s. 8d. to 5s. Mutton, 5s. 8d. to 6s. Veal, 4s. 10d to 5s. Lamb 7s. to 7s. 4d.
PETERSFIELD CORN MARKET, MAR> 2.—Wheat, 9l. to 12l. Old wheat, 8l. to 11l. 10s.. Barley, 24s. to 38s. Oats, 18s. to 28s. Peas, 33s. to 37s. Beans, 34s. to 44s.