PROVINCIAL MARKETS
PETERSFIELD CORN MARKET, Jan. 9.
Wheat, 8l 10s to 10l 10s; barley, 23s to 28s; oats, 16s to 20s; peas, 30s to 32s; beans, 32s to 34s.
PETERSFIELD STOCK MARKET, Jan. 9.
Beef, 3s 6d to 4s 2d; mutton, 4s 0d to 4s 4d; veal, 3s 8d to 4s —d; lamb, —s.