PROVINCIAL MARKETS
PETERSFIELD CORN MARKET, March 6.
Wheat, 8l 10s to 10l 5s; barley, 23s to 24s; oats, 16s to 20s; peas, 28s to 30s; beans, 30s to 32s.
PETERSFIELD STOCK MARKET, March 6.
Beef, 3s 0d to 3s 8d; mutton, 4s 0d to 4s 4d; veal, 3s 6d to 4s.